Cheese Popcorn
When I went to Wisconsin late in August, we flew in and out through Chicago’s O’Hare. I bought some cheese popcorn from the Nuts On Clark kiosk. It was not the white cheddar, but the orange cheddar, and it was pretty good cheese popcorn. Smooth cheesy flavor. Big fluffy puffed popped corn. Delicious. I just paid a mint for a gallon.
Now I can’t get enough cheese popcorn. It must be from the delicious Karamel Korn kiosk in Security Square as I was growing up. I love it better than carmel corn. Don’t get me started on kettle corn. But anyway, I love cheese popcorn. The orange the better. The white isn’t so bad, but it’s boring. Give me orange cheddar.
So I need to find more orange cheddar cheese popcorn. Perhaps the holidays and their gift tins of popcorn maybe good or maybe they maybe mediocre. Usually they are nothing to write home about. Perhaps I’ll find some in some nut store around here. There’s one in the Greenspring Station if it’s still open. Perhaps, I’ll send away via internet for some: fischer’s? or some other boardwalk popcorn place.
I just need some cheese.